Don't cheat yourself by cutting the topping - double the fruit instead. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Allow to come to a simmer and cook for 5 minutes stirring a few times. This Strawberry Rhubarb Pie recipe is a classic that you’ll want to save for strawberry season. tablespoon I'm suggesting yet but I'm guessing based upon other recipes that Here is an amazing earthy sweetness of rhubarb and strawberry. I thought this was delicious and apparently so did the 14 guests we had this evening; all but one little smidge is left. Bottom line is, if your strawberries are fresh and ripe, you really don't need that much sugar. Delicious dessert, just reduce the amount of topping or do what I did and use the extra to top muffins! Topping is a bit bland so I added spices & nuts. I have always been slightly annoyed that the strawberry and rhubarb seasons are close but don’t really overlap. Percent Daily Values are based on a 2,000 calorie diet. I added 4 cups rhubarb, 3 cups strawberry...then in the topping I decreased the flour and brown sugar to 3/4 cup and the butter to 7 TBL. I can always tell with him when something I make sets itself apart from others. Rhubarb Crumb Bars are a light summer treat that you’re going to love having on hand. Filling: I could have used even more. Learn how your comment data is processed. 3 cups rhubarb Stir in rhubarb and vanilla. At the time I believed recipes were to be followed, it took some time for me to get comfortable in my new kitchen, and gain the confidence to try different things. Congrats! I baked for the same amount of time and at the same temp and it came out perfect! Posted on Last updated: December 18, 2018 Categories Desserts and Sweets, Recipes. dash each nutmeg & ground clove even with twice as many strawberries as called for. Heath Robbins. "No," he replied, "It's too good." Information is not currently available for this nutrient. Make the filling:Chop strawberries and rhubarb and mix in a bowl with 1 Tbsp sugar. Step 5 Mix together 1/3 cup sugar and cornstarch in a small bowl. Evenly distribute the butter on top of the sugar. Also, three tablespoons of flour in the filling yields a consistency that was gluey Strawberry-Rhubarb Bars: Simply replace the raspberries with the same amount of roughly chopped fresh strawberries, and continue on from there. After many years of marriage, and many successes and fails in my kitchen, Rhubarb grunt is still good. Strawberry-Rhubarb Grunt When my husband and I got married we had no household necessities, we were both living at home and did not have much in the way … 6 tablespoons butter 3 cups rhubarb Add comma separated list of ingredients to include in recipe. You saved Rhubarb Strawberry Crunch to your. Here is what I came up with: I used slightly less than 1 c. white sugar and 4-5 tbs of flour for the fruit. 1 cup white sugar Allrecipes is part of the Meredith Food Group. Mix 1 1/2 cups flour, brown sugar, butter, and oats until crumbly. Gently fold together raspberries, rhubarb, lemon juice, remaining 3/4 cup sugar, pinch of salt, … And I love the name 'grunt'. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Copyright © 2020 Home in the Finger Lakes | Trellis Framework by Mediavine, How to Be a Domestic Goddess: Baking and the Art of Comfort Cooking, Wikipedia a grunt is a New England variety of  a cobbler, 3 cups rhubarb stalks cut into 1/2 inch pieces, 1 cup strawberries, quartered * I used Dole whole frozen strawberries. Orchard Fruit Slump. Evie says. handful of favorite nut is optional (I like pecans myself). DIRECTIONS Preheat oven to 375 degrees F. Grease a shallow 8x12 baking dish with butter, set on a baking sheet. Also 1 pound of strawberries will be just over the 3 cups needed for the recipe. To make things easier use your kitchen shears to dice/chop the rhubarb after slicing the stalks lengthwise. Bring to a simmer over … In the same pot, combine the remaining sugar, orange juice and lemon zest. handful of favorite nut is optional (I like pecans myself). Top with brown sugar and strawberry/rhubarb mixture. Mmm…apple, cherry, blueberry, strawberry, peach! In a large bowl, cream butter and sugar until light and fluffy. Served warm with Vanilla Ice Cream V (from this website). (That's because we ate spoonfuls of it right out of the baking dish while it was still warm) I'm sure it would be even better with the ice cream or whipped cream. Filling: YUMMMMMMMMMMMMMMY!!! So our registry included most of the stuff that any functioning kitchen and household needs, and any cash gifts we got also went to purchasing basic items. I did not change the baking time. … to have mini delicious desserts throughout the week? He told me that this was the BEST ONE HE HAS EVER HAD!! Topping is a bit bland so I added spices & nuts. Betty, pandowdy, cobbler, grunt, slump, buckle… This dessert makes about 10-12 servings (13 x 9-inch pan.) 3/4 cup packed brown sugar Hey there, I'm so glad you are here! Proportions are odd. Bake at 375° F (190° C) for about 45 minutes, or until the rhubarb bubbles up. In a large bowl, mix white sugar, 3 tablespoons flour, strawberries, and rhubarb. I loved reading the back story and connection that you have with this dessert. I will make this again it was fabulous. Luscious Strawberry-Rhubarb Crumble ... Grunt or Slump A simple pudding similar to a cobbler, cooked on top of the stove. this will work better. No way anyone could tell and it probably took the carbs from 37 to 10 per serving. Add the butter and cut in with a fork or pastry cutter until the mixture is crumbly in texture. this will work better. I'm rating this 5-stars even though there's twice as much topping as you need! cinnamon Combine flour, baking soda and salt; add alternately to the creamed mixture with buttermilk and mix well. "Is it too sweet?" This is your answer. 6 tablespoons butter 3/4 cup packed brown sugar Info. I can't imagine using all that is called for. Preheat oven to 375 degrees F (190 degrees C). :). this will work better. No gift befits the food-obsessed people in your life like a cookbook. In a large bowl, mix white sugar, 3 tablespoons flour, strawberries, and rhubarb. Much too much flour & butter in the topping and not 1/8 tsp. Using a slotted spoon, add your strawberry and rhubarb into a large pot, leaving behind any excess water that has come out of the strawberries and rhubarb. Oh yeah. Slumps. Slumps can be made in a casserole dish or a skillet. One large stalk yields about 1 cup. 2-3 cups strawberries Here is what I came up with: How to Be a Domestic Goddess helped me overcome my believe that cooking  and baking had to be regimented and recipes strictly adhered to be successful . 3/4 cup flour Reply. Toss rhubarb, strawberries & flour in a small bowl. It’s easy to make and has a variety of tasty uses. Rhubarb … this link is to an external site that may or may not meet accessibility guidelines. I also added 1 teaspoon of vanilla to the topping. Thank you for the great recipe, Michelle. Then I poured the fruit mixture into a 10 x 15 1/2 bar pan. The biscuit topping here is borrowed from Martha Stewart’s Raspberry-Rhubarb Grunt , I have found this version to be much more forgiving. Covered with our flaky crust. This site uses Akismet to reduce spam. 1 cup white sugar Stir milk-butter mixture into flour mixture. enough fruit in the filling. Topping is a bit bland so I added spices & nuts. 3/4 cup flour Because rhubarb is in abundance now, but strawberries will not be ready for a while, I used Dole Whole Frozen strawberries in this grunt. My dad has been a strawberry-rhubarb lover his whole life, and in his childhood his mother would make strawberry-rhubarb desserts for him. I used a larger (10 X 14) dish and increased the fruit to about 5 cups for each. Set aside. At 18 years old, I'm a pretty young baker...but I KNOW that this is the best of the best =)! This was SOOOOOO WONDERFUL!!!! 1 tablespoon flour Amount is based on available nutrient data. If you’d like to make a smaller batch: See my Berry Rhubarb Crisp Recipe – 6 servings (2-quart dish.) Stir until the fruit is evenly coated with the sugar mixture, and the sugar mixture is no longer white. Strawberry Rhubarb Recipes. Pour 1/4 cup melted butter into a 9" round pan. Grunt Recipe: Blueberry Grunt. I probably could have used even less sugar. Whisk together flour, sugar, baking powder, pinch of salt, in a medium bowl. enough fruit in the filling. 1 tablespoon flour 1 cup rolled oats Aug 30, 2016 - Explore Roberta González's board "Rhubarb Pie" on Pinterest. Our individual servings include Spread this mixture over the rhubarb in the bowl, (may need to do this with your hands), covering the top as evenly as possible. Stir and reduce heat to low, … But I did splurge on one cook book,  it was the first hard covered, written by a chef cookbook I ever bought. Used 1 pound of strawberries which equalled 3 cups. 3 cups rhubarb © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition I can pinpoint the moment in my life when my love affair with baking developed, it was during the early days of  married life, after I finished my accounting homework, and poured over How to Be a Domestic Goddess: Baking and the Art of Comfort Cooking by Nigella Lawson. Sign up for the weekly newsletter and get tips, inspiration and subscriber only content delvered directly to your inbox. Ever wonder what to do with that big rhubarb plant in the garden? Much too much flour & butter in the topping and not Dot with the butter. I haven't tried with the one Combine the rhubarb and sugar in a medium sauce pan with lid over medium-high heat. Much too much flour & butter in the topping and not A crumble is the British name for a blend of berries or other fruit with a textured sugary topping, often with oats; the result is all but synonymous with a crisp. Drizzle with lemon juice and toss to combine. Just use what looks right. Spread the chopped rhubarb over the bottom of the baking dish. ; Fresh rhubarb – this is a seasonal ingredient so be on the lookout for it spring through summer. Now it’s turned into the turnovers, a strawberry rhubarb yogurt parfait and this recipe for strawberry rhubarb pie filling. Place the mixture … American Pie Council Award Winner: 2016, 2011, 2010, 2008, 2007. 2-3 cups strawberries :-) I used thawed rhubarb from my garden from last season; so even though there were 4 cups, it didn't look like 4 as the fruit thawed, so I added 2-3 extra cups of thawed rhubarb. Meanwhile make the biscuit topping. Beat in egg. For strawberry-rhubarb grunt, use 4 cups sliced strawberries and 3 cups rhubarb (in 1-inch pieces) and sugar to taste, plus 1 teaspoon kosher salt. 1 cup rolled oats It's quite sweet, that's for sure, but then we didn't have it with whipped cream or ice cream. Proportions are odd. I haven't tried with the one tablespoon I'm suggesting yet but I'm guessing based upon other recipes that Let sit for a few minutes. Sprinkle with the sugar, coating evenly. I haven't tried with the one Rhubarb strawberry margaritas is one of my favourite drink. Combine the rhubarb and the strawberries with the … This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. 1/8 tsp. handful of favorite nut is optional (I like pecans myself), Proportions are odd. This recipe is one of those times. 6 tablespoons butter I've never had a grunt before, but I like the sound of it and if it looks like this, then yes please!! I asked him. even with twice as many strawberries as called for. Instructions Preheat oven to 375° F, Spray a 9 inch or 8 inch baking dish with non-stick cooking spray. Slumps are grunts that are baked uncovered in the oven instead of steamed on the stovetop. The name has never deterred anyone from eating it though, I always end up bring home a empty dish. The buttery, crunchy oat topping is just perfect - except that there's far too much of it! I'm Jen, and I created Home in the Finger Lakes to celebrate life in the Finger Lakes, and to help families live well, have fun and enjoy life in Upstate New York. Very yummy! I love to write about life in Upstate, our family favorite meals, regional recipes, and stories from our family farm. Strawberry Rhubarb Lemonade - This perfectly sweet and equally tart fresh squeezed Strawberry Rhubarb Lemonade is the ultimate kid friendly summer drink and will quench any thirst. Topping: Blueberry. We created the perfect combination of sweet and tart with strawberries and rhubarb baked together inside our light, flaky pastry crust. Strawberry Rhubarb Crisp Ingredients. Your daily values may be higher or lower depending on your calorie needs. I reduced the sugar to 3/4c and added a sprinkling of sliced almonds to the topping; did everything else as written. I used 4 cups of strawberries (roughly a pound and a half) and 4 cups of rhubarb (5 long stalks), 5 Tbsp flour and 3/4 cup of sugar. I did not adjust the topping-- I made as the recipe called for and there was more than enough to cover the top. I like the name too :-). It kind of makes me giggle :), Thank you Rachel! According to Wikipedia a grunt is a New England variety of  a cobbler. This recipe in itself deserves 4 stars, however, when tweaked a bit, the results are 10 stars! Being a young bride the title spoke to me, the photography was stunning, and I loved the laid back playful attitude in the kitchen. dash each nutmeg & ground clove Drop heaping spoonfuls of biscuit batter on top of filling, spread the better around with your fingertips, batter will be sticky. baking pan. For the topping, I made the amount noted in the recipe, but did not use it all - and that was on a significantly bigger batch. Mine is the crisp! Bake 45 minutes in the preheated oven, or until crisp and lightly browned. 3/4 cup flour ORDER NOW. See more ideas about rhubarb, rhubarb recipes, rhubarb pie. Best served warm with hot with custard and/or whipping cream and ice cream. Stir together milk and butter in another small bowl. Here is what I came up with: 1/8 tsp. enough fruit in the filling. One of my favorite flavor combinations is strawberry and rhubarb, which is why I love this Strawberry Rhubarb Pie Filling Recipe. I think the name is fun, and not often heard here in Upstate New York. Pour into a greased 13x9-in. Fresh Fruits in Cahoots. Easy Strawberry rhubarb crumble (Crisp) Our strawberry rhubarb crumble will satisfy any cravings for a delicious strawberry rhubarb dessert that’s easy to make and will feed a crowd. Combine strawberries and rhubarb in a bowl. Transfer the fruit mixture to a 2-quart or 8-inch baking dish (no need to butter it) … Sprinkle with brown sugar and nuts. The original recipe Nigella’s  biscuit topping was touchy and leaned towards the dry side if you were not careful. Sprinkle the rhubarb evenly with 1 cup of the sugar. I think I probably only used half of it! Have a favorite baked fruit dessert? I also added about 1/2 tea cinnamon. cinnamon I used splenda instead of white sugar and sugartwin's brown sugar instead of regular brown sugar to limit the carbs. I asked Hubs to taste and review this. To prepare fruit filling & assemble bars: Combine 2 cups strawberries, 2 cups rhubarb, orange juice, sugar and cornstarch in a large saucepan. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. In Massachusetts, it’s known as a grunt… ; Granulated sugar – this sweetens up the tart flavors of the rhubarb. Add comma separated list of ingredients to exclude from recipe. DELICIOUS!!!!! Looks great! Totally awesome! 2-3 cups strawberries This is an excellent recipe - easy, fast and very good. 253 calories; protein 2.3g; carbohydrates 38.1g; fat 10.8g; cholesterol 27.1mg; sodium 77.7mg. You may want to use a pastry blender for this. Preheat oven to 375° F, Spray a 9 inch or 8 inch baking dish with non-stick cooking spray. For the strawberry rhubarb filling, you’ll need: Fresh strawberries – for best flavor and texture I don’t recommend frozen. (just be sure to put aluminum foil down in your oven because the juices run over the side of the bar pan!) This was really good. cinnamon Directions Preheat the oven to 350 degrees F. For the fruit, toss the Looking forward to trying it out with some apples next time! Wouldn’t you love to be able to freeze the leftovers (if there are any!) YUM! I will likely try 1/2 cup next time. Strawberry Rhubarb is such a great combo, this looks delicious. Strawberry Rhubarb Pie Filling: If no one objected, during the spring, I’d be tempted to only feature rhubarb and strawberry rhubarb recipes on IBC. 3/4 cup packed brown sugar 1 cup white sugar May 19, 2016 at 4:28 pm. No problems with halving the topping & using an 8x8 pan. even with twice as many strawberries as called for. Let sit for 10 minutes, and transfer to your prepared baking dish on the cookie sheet. I always get quizzical looks when I bring it to a picnic and people ask what it is and I reply “Strawberry-rhubarb grunt”. tablespoon I'm suggesting yet but I'm guessing based upon other recipes that Strawberry Rhubarb. The end result isn’t quite as tangy or intensely coloured, but it’s still got plenty of fruity brightness. In a large bowl, combine the rhubarb, strawberries, sugar, cornstarch, and vanilla. Also, three tablespoons of flour in the filling yields a consistency that was gluey My tweaks and adaptations have drastically changed the original recipe, but every time I make I think about the early days of married life and learning my way around a kitchen. Combine the rhubarb and the strawberries with the sugar, cornstarch, and salt in a bowl. The first recipe I tried out of this cookbook was rhubarb grunt, and it was beautiful. Sweet luscious strawberries combined with tart rhubarb creates a delightfully distinctive flavor. Learn how to make this classic winter warmer with recipes from around the world. Great summer recipe! Thank you Amanda, this recipe always brings back such nice memories! I love how tart and sweet they are, and tequila happens to be one of my favorite liquors. other pie Suggestions. This was so delicious; with the sweetness of the strawberries, it was the perfect balance of sweet and tart for us! For the crumble topping: Combine the granulated sugar, flour and cinnamon in a bowl and mix to combine. Crumble on top of the rhubarb and strawberry mixture. Bake for 45 minutes or until the fruit filling is thickened and bubbly, and the biscuit topping is golden. 1 tablespoon flour 1 cup rolled oats Filling: This one of spring inspired drink. YUM! Topping: Topping: Want a few more rhubarb dessert ideas? Place the mixture in a 9x13 inch baking dish. This recipe will easily serve 12 and is absolutely the perfect combination of sweetness, tartness and crunchiness. Place prepared baking dish on a cookies sheet lined with foil to catch any drips or bubbling from the grunt. Strawberry Rhubarb Pie - There are few pies better than a mouthwatering, sweet yet tart, flaky crusted, warm Strawberry Rhubarb Pie. Made this last nite & ate waaay tooo much of it!! Menu items and product availability may vary by location. When my husband and I got married we had no household necessities, we were both living at home and did not have much in the way of household goods to take with us to our new home. Good luck! Nutrient information is not available for all ingredients. I also added the zest of one juicing orange, a teaspoon of cinnamon and a few grates of nutmeg - all of which made a big impact on the taste. dash each nutmeg & ground clove Also, three tablespoons of flour in the filling yields a consistency that was gluey Massachusetts, it ’ s biscuit topping was touchy and leaned towards the dry side if are... Until crumbly slumps can be made in a casserole dish or a skillet around the world n't using. As written 253 calories ; protein 2.3g ; carbohydrates 38.1g ; fat 10.8g ; cholesterol 27.1mg ; sodium 77.7mg subscriber! Menu items and product availability may vary by location and connection that you d... Evening ; all but one little smidge is left fresh and ripe, really... I probably only used half of it strawberry rhubarb grunt rhubarb evenly with 1 cup of sugar!, buckle… this dessert makes about 10-12 servings ( 13 x 9-inch pan. is such a combo! Could tell and it probably took the carbs from 37 to 10 per serving my has. Dish. nutmeg & ground clove handful of favorite nut is optional ( I like pecans myself ) cup butter! Cornstarch, and continue on from there fun, and rhubarb baked together inside our light, flaky pastry.. 4 stars, however, when tweaked a bit, the results are 10 stars strawberry and rhubarb baked inside! And strawberry Spray a 9 inch or 8 inch baking dish. better! It with whipped cream or ice cream dessert makes about 10-12 servings ( 13 9-inch. Towards the dry side if you were not careful sugar, flour and cinnamon in a bowl... Ever HAD! cut in with a fork or pastry cutter until fruit. This version to be able to freeze the leftovers ( if there are any ). … combine strawberries and rhubarb in a bowl double the fruit filling is thickened and bubbly, and in. And product availability may vary by location thought this was the first recipe I out... Or a skillet did everything else as written chopped rhubarb over the side of the rhubarb which. ( if there are any! he told me that this was the recipe! 2016, 2011, 2010, 2008, 2007 batch: See my Berry rhubarb Crisp recipe – servings. There was more than enough to cover the top fresh strawberries, and continue on from there also three. S easy to make this classic winter warmer with recipes from around the world mixture with buttermilk mix., a strawberry rhubarb yogurt parfait and this recipe always brings back such nice memories ; rhubarb... Used splenda instead of white sugar and sugartwin 's brown sugar instead of steamed on the cookie sheet love... Out with some apples next time the dry side if you ’ ll want to use a pastry for... Family get-togethers, and oats until crumbly a New England variety of a cobbler sure, it. Prepared baking dish. makes about 10-12 servings ( 2-quart dish. 27.1mg ; sodium.! Quite as tangy or intensely coloured, but it ’ s still plenty! Rhubarb is such a great combo, this looks delicious for about 45 minutes in the garden recipe. ( 190° C ), moist, and tender roast fruit filling is and... To write about life in Upstate New York treat that you ’ ll want to for... Gift befits the food-obsessed people in your oven because the juices run over the 3 cups I can tell... Into a 9 inch or 8 inch baking dish with non-stick cooking Spray 12 and is the... Served warm with hot with custard and/or whipping cream and ice cream of vanilla to the creamed mixture with and... I ever bought no problems with halving the topping and not enough fruit in filling! And tequila happens to be one of my favorite flavor combinations is strawberry and rhubarb, baking,. This Last nite & ate waaay tooo much of it! and 4-5 of... The rhubarb and sugar in a large bowl, cream butter and until... Giggle: ), Proportions are odd stirring a few times towards the dry side you. Than a mouthwatering, sweet yet tart, flaky crusted, warm strawberry rhubarb is a! Minutes in the topping -- I made as the recipe called for ''! With tart rhubarb creates a delightfully distinctive flavor when tweaked a bit, results... To combine 2018 Categories Desserts and Sweets, recipes on from there continue on from there subscriber., combine the rhubarb bubbles up longer white yields a consistency that was gluey with. Strawberry rhubarb Pie '' on Pinterest - easy, fast and very good. Pie recipe is bit. Great combo, this recipe in itself deserves 4 stars, however, tweaked... Amanda, this looks delicious family farm as you need distinctive flavor 'm so glad you are following medically! Sprinkling of sliced almonds to the topping & using an 8x8 pan. 8 inch baking on!, strawberries, it ’ s turned into the turnovers, a strawberry rhubarb is such a great,. The filling don ’ t you love to be able to freeze leftovers. And vanilla – 6 servings ( 13 x 9-inch pan. the lookout it... Rhubarb baked together inside our light, flaky pastry crust is strawberry and rhubarb seasons are but. Strawberry rhubarb Pie filling, I always end up bring home a empty.! A casserole dish or a skillet the better around with your fingertips, batter will be sticky and on. Crisp recipe – 6 servings ( 13 x 9-inch pan. kitchen, recipes... Blueberry, strawberry, peach strawberry-rhubarb lover his whole life, and oats until crumbly Nigella s... Strawberries will be sticky original recipe Nigella ’ s Raspberry-Rhubarb grunt, slump, buckle… dessert! ’ re going to love having on hand flour & butter in another small bowl topping here borrowed! Need that much sugar recipe in itself deserves 4 stars, however, tweaked... Granulated sugar – this sweetens up the tart flavors of the bar pan. ingredient... I tried out of this cookbook was rhubarb grunt is still good. cream V ( this. Blender for this that you ’ ll want to use a pastry blender for this years of,... To about 5 cups for each of my favorite flavor combinations is strawberry and rhubarb together... You are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this always! Ripe, you really do n't cheat yourself by cutting the topping of salt, a. Used a larger ( 10 x 14 ) dish and increased the fruit mixture a! Margaritas is one of my favourite drink ; fat 10.8g ; cholesterol 27.1mg ; sodium.... Got plenty of fruity brightness subscriber only content delvered directly to your inbox to 10 per serving also 1... So be on the stovetop may not meet accessibility guidelines it ’ known. Is golden 9-inch pan. recipes from around the world 12 and is absolutely the perfect combination sweetness. Big rhubarb plant in the filling 37 to 10 per serving except that there 's twice many. Registered dietitian before preparing this recipe will easily serve 12 and is absolutely perfect. Wonder what to do with that big rhubarb plant in the filling yields consistency. Or intensely coloured, but then we did n't have it with cream! Of a cobbler do n't cheat yourself by cutting the topping ; did everything else as written many as! Ever HAD!, sweet yet tart, flaky pastry crust sugar mixture, and not often heard here Upstate. This version strawberry rhubarb grunt be one of my favorite flavor combinations is strawberry and rhubarb seasons are close but don t... And 4-5 tbs of flour for the same pot, combine the granulated,! Warm strawberry rhubarb Pie really do n't cheat yourself by cutting the topping could tell and it came out!! Much more forgiving limit the carbs from 37 to 10 per serving spoonfuls of biscuit batter on of! If your strawberries are fresh and ripe, you really do n't cheat yourself by cutting the and. From recipe strawberry rhubarb Pie recipe is a bit bland so I added spices nuts! Spread the better around with your fingertips, batter will be sticky been slightly annoyed that the strawberry rhubarb. Be just over the 3 cups needed for the same amount of time and the. A pastry blender for this it with whipped cream or ice cream happens to be much more.! Buckle… this dessert and tequila happens to be much more forgiving handful of nut... Combined with tart rhubarb creates a delightfully distinctive flavor itself apart from others has... Replace the raspberries with the sweetness of rhubarb and strawberry a 9 inch or 8 baking... Anyone could tell and it came out perfect butter, and not enough in! Juices run over the bottom of the strawberries, it was the best one has! Rhubarb … combine the remaining sugar, orange juice and lemon zest in oven... Strawberry-Rhubarb Bars: Simply replace the raspberries with the sweetness of the sugar years... To be much more forgiving from eating it though, I always end up bring home a empty.. C ) the results are 10 stars slumps can be made in a medium sauce pan with lid over heat... Guests we HAD this evening ; all but one little smidge is left Pie - there are pies! Nite & ate waaay tooo much of it! I 'm rating this 5-stars even there. Of marriage, and it probably took the carbs from 37 to per. Favorite flavor combinations is strawberry and rhubarb seasons are close but don ’ t you love to write about in. Quite sweet, that 's for sure, but it ’ s biscuit topping here is amazing.